What is Vimala?

Vimala (more commonly known as Bimala) is a balanced formula, the basis of which is Nutmeg, Terminalia chebulam, Boswellia serrata and Aquilaria malaccensis. Nutmeg and Boswellia serrata are warming; Terminalia Chebula and Aquilaria malaccensis are cooling, and all are used in controlling wind. In particular, the function of nutmeg is to regulate wind in the central channel and heart cakra. In addition to these four herbs, Vimala has a number of other supporting herbs which control wind and support the heart cakra.

Vimala might be described as the meditator's formula of choice. Vimala is an excellent herbal support for those who are embarking in meditation retreats where vata or "rlung" disturbances are a constant issue. In addition to this, since Vimala assists the regulation of the praṇāvāyu in the heart cakra, it is an excellent aid for supporting calm and restful sleep. For an anupāna (sman rta, foods and drinks to enhance the effect of the medicine), Vimala may be combined with warmed milk sweetened with sucanet or a small portion of high quality aged alcohol such as 10-year old tawny port or brandy. When used in combination with a vata-reducing diet, regular massage, and light exercise such as yoga or walking, Vimala plays a role supporting calmness and a positive mood.

Why should you choose Vimala over Agar 35? 

Agar 35 is considered to be the heaviest and coolest of all the Agar preparations. Agar 35 is classified as a heat-removing formula recommended for general vata (rlung) disorders, especially those combined with heat. Agar 35 is contra-indicated where there is a heat condition in the upper body and a cold condition in the lower body (i.e. below the diaphragm), when there is an unproductive cough, arthritis, and so on.

Leave a comment

Please note, comments must be approved before they are published